Accounts Payable
Process vendor invoices accurately and timely
Manage vendor statements and resolve discrepancies
Prepare and process weekly check runs and electronic payments
Maintain organized AP files and vendor records
Accounts Receivable
Invoice members, banquet events, and outside customers
Post payments, monitor aging reports, and follow up on past-due accounts
Coordinate with management on collections when necessary
Banking & Reconciliations
Perform monthly bank and credit card reconciliations
Reconcile POS systems for golf, restaurant, and banquet operations
Investigate and resolve variances in a timely manner
Financial Reporting
Prepare light financial statements (monthly income statements, balance sheets)
Assist with cash flow tracking and basic financial analysis
Provide financial reports and support for management and ownership
General Accounting
Maintain the general ledger and post journal entries
Track and allocate expenses across departments (golf, restaurant, banquet, club)
Assist with year-end close and coordination with external CPA or tax preparer
Ensure compliance with internal controls and accounting best practices
3+ years of full charge bookkeeping or similar accounting experience
Experience in hospitality, food & beverage, golf, or club environments preferred
Strong knowledge of accounts payable, accounts receivable, and bank reconciliations
Proficiency with accounting software (e.g., QuickBooks) and Excel
High attention to detail and strong organizational skills
Ability to work independently and manage multiple priorities
Please text or call 732-228-8982 for immediate consideration!
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