Line Cook Job at The Side Lot, Wauconda, IL

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  • The Side Lot
  • Wauconda, IL

Job Description

We’re building something new here in Wauconda — and we want you on the team.

The Side Lot is looking for a part-time line cook with 2+ years of experience to join our kitchen crew. This is more than just a job — it’s a chance to help shape the next chapter of dining in downtown Wauconda. If you’re passionate about food, eager to learn, and thrive in a fast-paced, creative environment, this could be the perfect fit.

Position Details:

  • Part-time position with Sunday availability required

  • $18–$20/hour starting wage

  • Opportunity to grow within a scratch kitchen environment

  • No walk-ins or phone calls, please

About You:

  • Solid, disciplined fundamental skills

  • A collaborative team player

  • Curious about the why and how of cooking

  • Interested in all aspects of the culinary world

  • Looking for a long-term position with growth potential

  • Open to direction and constructive feedback

About Us:

  • The Side Lot is a culinary-driven bar and restaurant in the heart of Wauconda

  • We’re committed to seasonal ingredients, scratch cooking, and creative takes on comfort food

  • Our team thrives on collaboration, hospitality, and delivering memorable guest experiences

  • We proudly serve the community through great food, craft cocktails, and unique events in an approachable, high-energy atmosphere

📍 110 Slocum Lake Rd, Wauconda, IL 60084
🌐
📲 @thesidelotwauconda on Instagram & Facebook

To Apply:

Please email your resume to [email protected] and include a short cover letter that highlights:

  • Your leadership experience in kitchen or boutique hospitality environments

  • Your approach to teamwork, execution, and guest service excellence

  • Why The Side Lot feels like the right fit for your energy, growth, and culinary goals

Job Tags

Part time, Sunday,

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